The Door is a vibrant Caribbean gem nestled in Jamaica, NY, serving authentic Jamaican flavors with a modern touch. Their menu highlights are a celebration of island favorites—each dish rich with bold spices and textures. Curry Chicken arrives tender and aromatic, while the Oxtail paired with Rice and Peas offers a hearty, slow-cooked depth that lingers on the palate. The Steamed Red Snapper and Coconut Snapper Run Down showcase fresh seafood in vibrant, creamy sauces. For a true comfort experience, the Brown Stew Chicken and Garlic Mashed Potatoes are must-tries, delivering soulful warmth with every bite.
Brunch enthusiasts will appreciate the blend of classic and Caribbean influences, from Fried Plantains to Dalpuri Roti. The Rasta Pasta selections, available with jerk chicken or succulent shrimp, highlight an inventive fusion of flavors. Drinks like the Pina Colada complement the robust menu, and the surprise complementary birthday cake adds a heartfelt touch. The Door presents an inviting, elegant atmosphere that elevates its rich culinary offerings—truly a taste of Jamaica’s heart and soul.